| Grape
Juice |
| CHARACTERISTIC
|
SPECIFICATION
|
TEST
METHOD |
| APPEARANCE
|
HOMOGENEOUS
PRACTICALLY FREE FROM EXTRANEOUS MATTER |
JUICE
VISUAL
|
| TASTE
& FLAVOUR |
TYPICAL
OF RIPE FRUITY FREE FROM ANY KIND OF
OFF FLAVOUR
|
ORGANOLEPTIC |
|
|
|
ANALYTICAL
TEST
|
FINISHED
PRODUCT |
|
| BRIX
(DEGREE) |
16.2
+/- 0.2 |
REFRACTOMETER |
ACIDITY
(% AS CA)
|
0.35
0.37 |
TITRATION |
| PH
|
3.50
3.70 |
PH METER |
COLOUR
|
PINK
PURPLE |
VISUAL |
PACKAGING
TEST
(DYE TEST)
|
PASSES |
PHYSICAL |
|
Orange Juice |
| CHARACTERISTIC
|
SPECIFICATION
|
TEST
METHOD |
| APPEARANCE
|
HOMOGENEOUS
PRACTICALLY FREE FROM EXTRANEOUS MATTER |
JUICE
VISUAL
|
| TASTE
& FLAVOUR |
TYPICAL
OF RIPE FRUITY FREE FROM ANY KIND OF
OFF FLAVOUR
|
ORGANOLEPTIC |
|
|
|
ANALYTICAL
TEST
|
FINISHED
PRODUCT |
|
| BRIX
(DEGREE) |
14.2
+/- 0.2 |
REFRACTOMETER |
ACIDITY
(% AS CA)
|
0.60
– 0.62 |
TITRATION |
| PH
|
3.80
– 4.00 |
PH METER |
COLOUR
|
ORANGE |
VISUAL |
PACKAGING
TEST
(DYE TEST)
|
PASSES
|
PHYSICAL |
|
Orange Apple Juice |
| CHARACTERISTIC
|
SPECIFICATION
|
TEST
METHOD |
| APPEARANCE
|
HOMOGENEOUS
PRACTICALLY FREE FROM EXTRANEOUS MATTER |
JUICE
VISUAL
|
| TASTE
& FLAVOUR |
TYPICAL
OF RIPE FRUITY FREE FROM ANY KIND OF
OFF FLAVOUR
|
ORGANOLEPTIC |
|
|
|
ANALYTICAL
TEST
|
FINISHED
PRODUCT |
|
| BRIX
(DEGREE) |
11.2
+/- 0.2 |
REFRACTOMETER |
ACIDITY
(% AS CA)
|
0.45
– 0.50 |
TITRATION |
| PH
|
33.75
– 3.90 |
PH METER |
COLOUR
|
LIGHT
YELLOW |
VISUAL |
PACKAGING
TEST
(DYE TEST)
|
PASSES |
PHYSICAL |
|
Mixed Fruit Juice |
| CHARACTERISTIC
|
SPECIFICATION
|
TEST
METHOD |
| APPEARANCE
|
HOMOGENEOUS
PRACTICALLY FREE FROM EXTRANEOUS MATTER |
JUICE
VISUAL
|
| TASTE
& FLAVOUR |
TYPICAL
OF RIPE FRUITY FREE FROM ANY KIND OF
OFF FLAVOUR
|
ORGANOLEPTIC |
|
|
|
ANALYTICAL
TEST
|
FINISHED
PRODUCT |
|
| BRIX
(DEGREE) |
14.2
+/- 0.2 |
REFRACTOMETER |
ACIDITY
(% AS CA)
|
0.60
– 0.62 |
TITRATION |
| PH
|
3.80
– 4.00 |
PH METER |
COLOUR
|
ORANGE |
VISUAL |
PACKAGING
TEST
(DYE TEST)
|
PASSES |
PHYSICAL |
|